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Alfred Chaston Chapman: The brewing of beer is regarded by many as a more or less mechanical operation, yet there is much more to it. Great is its debt of gratitude to the labours of scientific men. The aim of this work is therefore to show the number of scientific investigati
The brewing of beer is regarded by many as a more or less mechanical operation, yet there is much more to it. Great is its debt of gratitude to the labours of scientific men. The aim of this work is therefore to show the number of scientific investigations of the first order of importance, which have given rise to the brewing industry.
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| Dĺžka audioknihy | 2:53 (173 minút) |
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| ISBN | 9788726471861 |
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| Dátum vydania | 10. október 2020 |
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